STARTERS

Basil Wings

Crispy chicken wings sauteed in garlic basil sauce.

$13.95

Potstickers (Chicken) (7pcs)

Chicken stuffed dumplings. Hand-crimped then steamed or pan-fried and served with a dipping sauce.

$10.95

Shrimp Wraps

Steamed, butterflied shrimp stuffed with a tasty blend of shrimp, pork, chicken, jalapeno, and cilantro then wrapped in a wonton and lightly fried. Served with a sweet chili dipping sauce.

$11.95

Appetizer Sampler

There is something for everyone on this platter of favorites including spring rolls, egg rolls, crab Rangoon and chicken satay.

$17.95

Edamame

Perfectly steamed soybeans in the pod, lightly salted.

$7.95

Potstickers (7 pcs)

Your choice of chicken or vegetable stuffed dumplings hand-crimped then steamed or deep fried instead and served with a dipping sauce.

$10.95

Soft Pork Spring Rolls (3 pcs)

Tender pork and fresh vegetables wrapped in rice paper and served with a sweet peanut dipping sauce.

$9.95

Soft Vegetable Spring Rolls

Our freshly-made, meatless spring rolls are wrapped in rice paper and served with a sweet peanut dipping sauce.

$9.95

Crispy Pork Egg Rolls (3pcs)

Lightly fried spring rolls served with a sweet dipping sauce.

$8.95

Deluxe Rolls

The best of both worlds: two spring rolls and two pork egg rolls. Served with a sweet dipping sauce

$11.95

Crab Rangoon (8 pcs)

Lightly, crispy wontons stuffed with a silky mixture of cream cheese and crab meat. Served with a sweet, red sauce.

$10.50

Tiger Cry Beef

Tender strips of grilled, Thai-spiced beef served with a special house-made spicy dipping sauce that has been known to bring a tiger to tears.

$13.95

Chicken Satay (5 pcs)

Juicy, tender grilled chicken served skewered with a peanut dipping sauce and fresh cucumber salad.

$13.95

Moo Todd

A popular Thai street snack. Marinated fried pork with a side of Northeastern spicy dipping sauce.

$13.95

SALAD

Laab

A 300 year-old dish composed of your choice of steamed chicken, pork, beef, or shrimp tossed with fresh herbs including mint, lemongrass, cilantro, and kaffir lime leaves. Garnished with lightly toasted ground rice

$14.95+

Grilled Chicken Peanut Salad

Our signature chicken satay on top of crisp greens, carrots, green onion, and red onion dressed in a creamy house peanut dressing

$14.95+

SOUP

Soup served in a large bowl size.

Tom Yum

Lemongrass, kaffir lime, and chili flavor the broth for the base of this delicious spicy and sour soup. Made with your choice of meat and topped with mushrooms, tomatoes, and cilantro

$13.95+

Tom Kha (Thai Coconut Soup)

A Thai-staple that has quickly become an American favorite. Coconut milk and chicken broth are infused with lemongrass, kaffir lime, Thai chilis, and galanga to create the perfect sour and spicy background for this tasty soup made with your choice of meat. Garnished with mushrooms, scallions, and cilantro

$14.95+

SIGNATURE DISHES

Entrees served with a side of steamed jasmine white rice.

Chu Chee Salmon

Freshly grilled salmon on top of steamed vegetables. Covered with a flavorful blend of traditional red curry and panang curry.

$25.95

Crispy Garlic Pork

Flash fried, marinated pork, then sauteed with a tasty caramelized garlic sauce.

$18.95

Crispy Garlic Shrimp

Jumbo shell-on shrimp are flash-fried then sautéed with a tasty caramelized garlic sauce and served on a bed of steamed vegetables.

$23.95

Pad Gapow

This popular Thai staple starts with your choice of chicken, pork, or beef that is stir-fried with Thai basil, bell peppers and topped with two fried eggs.

$18.95

Khua Kling

A delicious Southern dish. Thailand's dry meat curry one of the key flavor enhancing ingredients is a fine sliced kaffir lime leaves.

$16.95

Royal Thai Chicken

Chicken breast is marinated in garlic and rum then thinly sliced and stir-fried with shiitake mushrooms and julienned ginger in a rich garlic sauce.

$18.95

Samui Scallops

Jumbo scallops are the star of this spicy and sweet stir-fry made with pineapple, bell peppers, onion, scallions, cashews, and a smoky Thai chili sauce.

$24.95

Bangkok Shrimp

A tasty combination of sautéed jumbo shrimp, fresh mushrooms, bell peppers, and onions with a smoky Thai chili sauce.

$25.95

Yellow Curry Seafood

The perfect blend of sweet, salty, and spicy makes the yellow curry our absolute favorite. Add jumbo scallops,shrimp, squid, mussels, and fresh vegetables, and you have one dreamy dish.

$24.95

Salmon Panang Curry

A bed of mixed vegetables is topped with a juicy, steamed salmon fillet and then covered in our panang curry sauce.

$25.95

Seafood Pad Thai

This elevated version of our signature pad Thai features shrimp, scallops, squid, mussels, and crab meat.

$24.95

STIR-FRY

Entrees served with a side of steamed jasmine white rice.

Pad Basil

The aromatic sweet Thai basil in this dish will awaken your senses in a brown garlic sauce stir-fried with bamboo strips, jalapenos, and bell peppers

$17.95+

Pad Garlic & Pepper

Garlic and black pepper season this stir-fry of scallions, jalapenos, and onions served on a bed of cabbage.

$17.95+

Tamarind Chicken

The rich, sweet, and sour components of our tamarind sauce with bell peppers and onions is served over a bed of mixed vegetables.

$18.95+

Pad Ginger

This stir-fry of julienned ginger, mushrooms, onions, bell peppers, and scallions in a brown garlic sauce is full of fresh ginger flavor.

$17.95+

Kai Jeaw Moo Wan

thai style omelet with caramelized sweet pork serve with rice

$20.95+

Pad Prik

A spicy stir-fry of fresh green beans, lemongrass, mushrooms, and bell peppers in a sauce flavored with red curry paste.

$17.95+

Pad Cashew

Cashews, bell peppers, broccoli, and onions are sauteed in brown garlic sauce.

$17.95+

Royal Thai Chicken

Chicken breast is marinated in garlic and rum then thinly sliced and stir-fried with shiitake mushrooms and julienned ginger in a rich garlic sauce.

$17.95

NOODLES

All noodle dishes stir fried with one egg.

Pad Thai

Our must-try namesake includes rice noodles stir-fried with egg, peanuts, sprouts, scallions and coated in our special savory sauce

$17.95+

Pad Kee Mow (Drunken Noodle)

Wide rice noodles are stir-fried with bell peppers, mushrooms, bok choy, and fresh basil in a tasty brown sauce

$17.95+

Pad Sea Eaw

Wide rice noodles stir-fried with broccoli and bok choy come together beautifully in a brown sauce

$17.95+

Sen Mee Pad

Extra thin rice noodles are cooked with napa cabbage, bok choy, bamboo strips, broccoli, roasted garlic then lightly tossed in a brown sauce

$17.95+

RICE

all fried rice dishes stir fried with one egg.

Fried Rice

Classic fried rice stir-fried with onions, scallions and an egg

$17.95+

Basil Fried Rice

Our fried rice with Thai basil, bell peppers, and onions

$17.95+

Moo Todd Fried Rice

Our new favorite fried rice, bringing together a popular Thai street snack, marinated fried pork slightly tossed and stir fried with our classic house fried rice.

$20.95

Pineapple Fried Rice

Our fried rice with shrimp, pineapple, cashews, raisins, and roasted garlic

$17.95+

Yellow Curry Fried Rice

Fried rice stir-fried with yellow curry, onions, scallions, and an egg

$17.95+

CURRY

Entrees served with a side of steamed jasmine white rice.

Red Curry

We are so passionate about our curries. Experience the labor of love firsthand with our red curry. A blend of Thai red chilis and spices provide the color and the distinct taste in this popular dish made with coconut milk, bamboo shoots, bell peppers, and basil.

$17.95+

Panang Curry

This aromatic curry is a velvety blend of peanut flavor, coconut milk, and Thai spices that are similar to red curry, but with added depth from cumin and coriander seed.

$17.95+

Yellow Curry

The golden yellow hue of this curry comes from the mellow, sweet and spicy yellow curry paste made with turmeric, curry powder, lemongrass, ginger, garlic, and red chilis. Coconut milk, onions, and potatoes are also found in this delicious blend of Thai and Indian flavors.

$17.95+

Green Curry

A creamy soft green curry made with Thai green curry paste that contains the bold flavors of Thai green chilis. The paste is cooked with coconut milk, Thai eggplant, basil, and bell pepper.

$17.95+

Massaman Curry

The heartiest of our curries, massaman curry is a fragrant, mild curry made with Thai spices, Thai chili paste, coconut milk, onions, potatoes, and peanuts.

$17.95+

Yellow Curry Seafood

Shrimp, scallops, squid, and mussels stir-fried with napa cabbage, bok choy, celery, bell peppers, and onions in a rich and creamy yellow curry sauce.

$19.95

KID'S MENU

Kid's Chicken Fried Rice

Our fried rice stir fried with chicken, mixed vegetables, and an egg.

$11.95

Kid's Chicken Pad See Eaw

Wide rice noodles stir fried with chicken, broccoli, and bok choy, in a brown sauce.

$11.95

Kid's Chicken Satay Meal

Juicy, tender, grilled chicken served skewered with a peanut dipping sauce. Served with a side of white jasmine steamed rice.

$13.95

SIDES

BEVERAGES

HOT TEA (DINE IN ONLY)

Selection of either hot jasmine tea or green tea.

WINE (DINE IN)

Must be 21 years of age or older to order. ID checked upon order. DINE IN ONLY.

Da Vinci Pinot Grigio

Italy

$9.00+

Chateau Ste Michelle Sauvignon Blanc

Washington

$8.00+

Kim Crawford Sauvignon Blanc

New Zealand

$11.00+

Kendall Jackson Chardonnay

California

$9.00+

Kung Fu Girl Riesling

Washington

$8.00+

Montes Cabernet Sauvignon

Chile

$9.00+

Estancia Cabernet Sauvignon

Leese Fitch Pinot Noir

California

$8.00+

Cartlidge & Browne Pinot Noir

Menage a Trois Red Blend

Troublemaker Red Blend

California

$11.00+

BEER (DINE IN)

Must be 21 years of age or older to order. ID checked upon pickup. AVAILABLE FOR DINE IN ONLY.

MARTINIS (DINE IN)

Must be 21 years of age or older to order. ID checked upon pickup. AVAILABLE FOR DINE IN ONLY.

Late Night in Bangkok

This sultry take on a cosmopolitan is made with Absolut Ruby Red, triple sec, PAMA liqueur, pomegranate juice, and a burst of lime.

$9.00

Hangover 2

When you want a coffee, but need a cocktail order this blissful blend of Titos vodka, Godiva chocolate and white chocolate liqueurs, Kahlua, and cold-brewed Thai coffee.

$9.00

Lychee Martini

A delicate fragrant balance is stuck with this mix of Absolut vodka, St. Germain liqueur, Riesling, and lychee juice. Garnished with lychee.

$9.00

COCKTAILS (DINE IN)

Must be 21 years of age or older to order. ID checked. AVAILABLE FOR DINE IN ONLY.

Mango Sticky Rice

Malibu Original and Malibu Mango blend beautifully with mango juice and coconut nectar to make this lush drink.

$9.00

Mai Thai

Forget everything you thought you knew about the classic inspiration for this exotic drink. The layered combination of Bacardi Rum, triple sec, orange juice, pineapple juice, and grenadine is topped with a moody drizzle of Myers Rum.

$9.00

Berry Bomb

A delightfully refreshing cocktail! A mix of tequila, triple sec, mixed berries, & sweet & sour

$9.00

Bluekhet

Taking you all the way across the ocean, this drinks will give you Phuket vibes with this mix of Tito’s, hypnotics, sweet & sour, topped off with a splash of sprite

$9.00

Tropical Bliss

Need some help cooling down your taste buds after that spicy meal? We have put together this blissful cocktail mixed with strawberry vodka, peach nectar, & sweet and sour. Dessert served after a spicy meal.

$9.00

Citrus Bang

Refreshing combination of Jameson, sweet and sour, hint of lime with a splash of sprite.

$9.00

Champagne Paradise

Something light but classy with our mix of mailibu mango, pineapple juice, topped off with Prosecco champagne.

$9.00

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